Production, Characterization, and Optimization of Pyocyanin from Pseudomonas aeruginosa
1.0. Introduction The increasing demand for pigments in pharmaceutical, food, cosmetic, textile, and biomedical industries has intensified the search for safer and environmentally friendly alternatives to synthetic pigments. Synthetic pigments are widely used because of their stability and availability; however, many have been associated with toxicity, carcinogenicity, environmental pollution, and poor biodegradability (Joshi et al., …
Production, Characterization, and Optimization of Pyocyanin from Pseudomonas aeruginosa Read More »
