Phytochemical Profiling and Antioxidant Potential of Dried and Germinated Sorghum bicolor Seeds
Introduction Sorghum bicolor, commonly known as ragi/finger millet, is nutritious cereal widely cultivated in semi-arid regions of Asia and Africa. Known for its resilience to harsh environmental conditions, ragi gained attention not only for rich nutritional profile but for its potential healthy benefits and an excellent source of proteins, dietary fiber, vitamins, and essential minerals …